Cherries Jubilee

• 1 shot cherry brandy
• Extra dry Champagne
• Frozen or jarred Bing cherry, for garnish

1. In a champagne flute, add cherry brandy.
2. Slowly top off with Champagne and garnish with a cherry.

shot cherry brandy, extra dry champagne, cherry

Taken from www.foodnetwork.com/recipes/sandra-lee/cherries-jubilee-recipe.html (may not work)