Journalist

• 1 1/2 ounces dry gin
• 1/4 ounce dry vermouth
• 2 dashes curacao
• 2 dashes lemon juice
• Dash Angostura bitters
• 3 or 4 ice cubes

1. Combine all ingredients in a mixing glass and stir well.
2. Strain into a cocktail glass.

gin, curacao, lemon juice, bitters

Taken from www.epicurious.com/recipes/food/views/journalist-200973 (may not work)