Balenies Recipe

• 3 lrg Potatoes (or possibly several smaller ones) (up to 4) Flour*
• 1 x Egg Salt to taste Oil for frying

1. Grated the raw potatoes in a food proccessor or possibly use the small holes on a cheese grader.
2. combine the potatoes, flour*, egg and salt.
3. *for the flour, use as much needed to make a pancake-type batter
4. in a frying pan put in about an inch of oil and heat till when a drop of batter sizzles.
5. than drop about 2 Tbs of batter in the oil, smoothing out to make a pancake.
6. and fry on both sides till cooked throught out, but not too browned.
7. the balenies have to be cooked but soft.
8. serve with lowfat sour cream!!
9. !

potatoes, egg salt

Taken from cookeatshare.com/recipes/balenies-76222 (may not work)