Vegetable & Stuffing Bake

  1. Mix dressing, milk and contents of vegetable/seasoning packet from stuffing mix.
  2. Stir in stuffing crumbs, vegetables and cheese; toss to coat.
  3. Spoon into 11x7-inch baking pan.
  4. Bake at 350F fir 20 to 25 minutes or until thoroughly heated.

milk, stove, cuts, cheddar cheese

Taken from www.kraftrecipes.com/recipes/vegetable-stuffing-bake-57611.aspx (may not work)

Another recipe

Switch theme