Pasta with Italian Sausage

• 1 packages Johnsonville Hot Italian Sausage
• 23 1/2 oz jar of Spaghetti Sauce
• 3 cup Penne noodles
• 8 oz Mozarella Cheese shredded
• 1 large Green pepper

1. Slice Italian Sausage.
2. Chop green pepper.
3. Saute and simmer Italian sausage and green pepper in pan about 1 hour.
4. Boil noodles.
5. Mix Italian sausage / green pepper mixture, cooked noodles, and spaghetti sauce in a 2 qt.
6. baking dish.
7. Sprinlke shredded mozarella cheese on top.
8. Bake at 350F for 30 to 45 minutes and cheese is melted and starting to brown.

italian sausage, penne noodles, mozarella cheese, green pepper

Taken from cookpad.com/us/recipes/332176-pasta-with-italian-sausage (may not work)