Twist on the Classic Tuna Fish Sandwich
- 2 slices bread
- Best Foods Mayonnaise
- 1 (6 ounce) can tuna fish (oil preferred, but water works)
- 0.5 (3 ounce) can sliced ripe olives
- 0.25 (3 ounce) can canned jalapeno slices
- Mix everything together except the bread.
- I hope you know how to make a tuna sandwich.
- Don't use too much mayo!
- Remember, jalapenos have juice that mixes with the tuna to spice the whole thing up, so it doesn't take much.
- Try grilling!
bread, mayonnaise, tuna fish, olives, jalapeno slices
Taken from www.food.com/recipe/twist-on-the-classic-tuna-fish-sandwich-202378 (may not work)