Easy Peanut Butter Banana Overnight Oats

• 1 large ripe banana
• 1 cup Rolled or steel cut oats (do not use quick cooking!)
• 1 cup Unsweetened original almond milk
• 1/2 tsp Cinnamon
• 1/2 tsp Vanilla extract
• 1 tbsp Chia seeds
• 1/4 cup Creamy peanut butter
• 1 tsp Light agave syrup or honey (use more if you like sweeter oatmeal)

1. In a large bowl mash your banana with a fork
2. Add remaining ingredients to bowl
3. Mix well, peanut butter must be evenly distributed!
4. Pour the mixture into 2 airtight containers or you can cover large bowl with plastic wrap, whichever you prefer.
5. Refrigerate oats for 7 hours (overnight)
6. When ready to eat, stir the oats
7. Add toppings of your choice like sliced bananas, shaved dark chocolate or chips :D you can also add a little splash of almond milk if you feel it's too thick!

banana, oats, milk, cinnamon, vanilla, seeds, peanut butter, syrup

Taken from cookpad.com/us/recipes/361700-easy-peanut-butter-banana-overnight-oats (may not work)