Chocolate Rice Krispies Treats

• 11 12 ounces milk chocolate chips
• 12 cup butter
• 12 cup light corn syrup
• 2 teaspoons vanilla
• 1 cup confectioners' sugar
• 4 cups Rice Krispies

1. In double boiler, melt butter.
2. Add corn syrup, vanilla and chocolate chips.
3. Once melted and blended, gradually add sugar.
4. Once blended, gradually add Rice Krispies.
5. Press into 13x9 pan, lightly sprayed with non stick spray.
6. Chill for at least an hour.
7. Cut into squares and serve.

chocolate chips, butter, light corn syrup, vanilla, sugar, rice krispies

Taken from www.food.com/recipe/chocolate-rice-krispies-treats-262709 (may not work)