Tropical Salsa

• 12 cup papaya, chopped
• 12 cup mango, chopped
• 12 cup fresh pineapple
• 12 cup fresh strawberries, chopped
• 12 cup kiwi, chopped
• 1 small jalapeno pepper, seeded and finely chopped
• 2 tablespoons fresh cilantro, coarsely chopped
• 1 tablespoon fresh lime juice
• 2 tablespoons coconut flakes, lightly toasted

1. In a medium to large bowl, combine all ingredients, except coconut.
2. Stir, cover and refrigerate for 24 hours before serving.
3. Immediately before serving, add coconut.

papaya, mango, pineapple, fresh strawberries, kiwi, jalapeno pepper, fresh cilantro, lime juice, coconut flakes

Taken from www.food.com/recipe/tropical-salsa-182017 (may not work)