Beef Strognaff Recipe

• 3 lb cubed Round or possibly sirloin steak
• 2 can Cream of mushroom soup
• 1 can Chedder cheese soup
• 1 can Mushroom pcs, liquid removed
• 1 pkt Onion soup mix

1. This can be cooked in either the oven or possibly a Crock pot.
2. Place meat in bottom of pan.
3. Sprinkle onion soup mix over meat.
4. Add in mushrooms.
5. Spread 1 can cream of mushroom soup than 1 can cheese soup, then 1 can cream of mushroom soup.
6. Add in a little water or possibly lowfat milk if you want before pouring over meat.
7. Bake at 250 for 3 hrs.
8. Stir together and bake 1/2 hour longer uncovered.
9. (or possibly) Cook Crock Pot on low for 6-8 hrs.
10. Serve over noodles or possibly rice.

cream of mushroom soup, chedder cheese soup, mushroom pcs, onion soup mix

Taken from cookeatshare.com/recipes/beef-strognaff-82528 (may not work)