Breakfast Pizza

• 1 lb regular bulk sausage or 1 lb spicy bulk sausage
• 1 14 cups frozen shredded hash browns, potatoes thawed
• 1 cup shredded cheddar cheese
• 5 eggs
• 12 cup milk
• 14 teaspoon salt
• 18 teaspoon pepper
• grated parmesan cheese

1. In a skillet, brown sausage; drain.
2. Spoon into an ungreased 10 inch pie pan.
3. Top with potatoes and cheddar cheese.
4. In a bowl, beat eggs, milk, salt, and pepper; pour over cheese.
5. Sprinkle with Parmesan cheese.
6. Bake, uncovered, at 375F for 30-35 minutes or until golden brown.

regular bulk sausage, potatoes, cheddar cheese, eggs, milk, salt, pepper, parmesan cheese

Taken from www.food.com/recipe/breakfast-pizza-34237 (may not work)