Iced Espresso

• 2 ounces vanilla royale liqueur
• 1 -2 ounce espresso (or your favorite freshly brewed coffee)

1. Make espresso and pour over ice in a tall rocks glass.
2. Add vanilla royale and stir.
3. Garnish with a swirl of whipped cream.

vanilla royale liqueur, espresso

Taken from www.food.com/recipe/iced-espresso-480462 (may not work)