Cherry Heart Pie

  1. Grind granola in food processor or blender until fine.
  2. Add remaining crust ingredients and process until well blended.
  3. Press into greased heart-shaped pie plate.
  4. Preheat oven to 350F While waiting, combine all filling ingredients in a bowl.
  5. Let stand 15 minutes.
  6. Pour on top of crust and bake 15-20 min at 350F or until filling begins to bubble.

enjoy life very berry, tapioca, brown sugar, butter, tart cherries, brown sugar, quickcooking tapioca, almond

Taken from www.food.com/recipe/cherry-heart-pie-394960 (may not work)

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