Herbed Cheese Spread

• 1 cup nonfat sour cream
• 1 cup shredded reduced-fat cheddar cheese
• 1 scallion, minced
• 2 tablespoons parsley, chopped
• 12 teaspoon dried thyme
• 12 teaspoon dried rosemary, crushed
• 12 teaspoon ground black pepper

1. Combine all ingredients, mix well.
2. Cover and refrigerate up to 4 days.

nonfat sour cream, cheddar cheese, scallion, parsley, thyme, rosemary, ground black pepper

Taken from www.food.com/recipe/herbed-cheese-spread-76806 (may not work)