Mini Pizzas

• 1 can or jar of pizza sauce
• 6 oz package of pepperoni
• 16 oz mozzarella cheese (shredded)
• 1 loaf Cocktail rye bread (or other hard bread in small slices)

1. Preheat oven to 400F.
2. Place aluminium foil over a baking sheet.
3. Spread out bread slices on top of foil.
4. They should not be touching.
5. Using a spoon, spoon desired amount of pizza sauce onto bread slices.
6. Sprinkle mozzarella cheese on top of sauce.
7. Try to keep cheese from getting onto foil.
8. Place one pepperoni slice on top of cheese.
9. Place in oven.
10. Bake approximately 5 to 8 minutes.
11. Keep an eye on it.
12. When the cheese is melted, it is done.
13. Let cool a few minutes and place on a serving dish or plate.
14. Enjoy!

pizza sauce, pepperoni, mozzarella cheese, cocktail rye bread

Taken from cookpad.com/us/recipes/344111-mini-pizzas (may not work)