Chicken Tortilla Soup

• 1 large chicken
• 1 cup diced onions
• 6 cup water
• 2 clove garlic, diced
• 2 tsp Chipotle powder
• 2 tbsp Chicken bullion
• 2 Avocados
• 1 bag of tortillas chips
• 1/2 bunch cilantro
• 3 cup grated Monterey Jack Cheese
• 2 limes
• 1 sour cream
• 1 salt and pepper to taste

1. Place all ingredients in a large pot and bring to a boil.
2. Lower temperature and continue to boil until the chicken meat falls off the bone.
3. Remove all bones and keep the soup warm.
4. crumble a handful of chips in each bowl and ladle in your soup.
5. add all other ingredients to each bowl per your taste.

chicken, onions, water, clove garlic, chicken, avocados, tortillas chips, cilantro, grated monterey, limes, sour cream, salt

Taken from cookpad.com/us/recipes/348649-chicken-tortilla-soup (may not work)