Lower Fat Tiramisu Cheesecake
- 16 ounces fat free cream cheese
- 4 ounces sugar-free instant vanilla pudding mix
- 23 cup powdered milk
- 1 cup cold coffee
- 1 teaspoon brandy extract
- 34 cup Cool Whip, lite
- 6 ounces prepared chocolate wafer pie crust
- 2 tablespoons unsweetened cocoa
- In a large bowl, stir cream cheese with a spoon until soft.
- Add dry pudding mix, dry milk powder and coffee.
- Mix well using a wire whisk.
- Blend in brandy extract and 1/4 cup Cool Whip Lite.
- Spread mixture into pie crust.
- Evenly drop remaining Cool Whip Lite by tablespoon to form 8 mounds.
- Sprinkle chocolate chips over top.
- Refrigerate for at least 1 hour.
- Cut into 8 servings.
cream cheese, sugar, powdered milk, cold coffee, brandy, chocolate wafer pie crust, unsweetened cocoa
Taken from www.food.com/recipe/lower-fat-tiramisu-cheesecake-312843 (may not work)