Sourdough Hotcakes

• 12 cup sourdough starter
• 1 12 cups flour
• 1 14 cups water
• 2 eggs
• 1 tablespoon sugar
• 14 teaspoon salt
• 2 tablespoons shortening (or oil)
• 14 teaspoon baking soda (more if sourdough is very sour)

1. Night Before: Combine the ingredients and set aside.
2. Morning: Combine the rest of the ingredients except baking soda and add to the flour mixture.
3. Just before ready to make, add the baking soda.
4. Bake on a hot griddle.

sourdough starter, flour, water, eggs, sugar, salt, shortening, baking soda

Taken from www.food.com/recipe/sourdough-hotcakes-366733 (may not work)