Vegan Banana Pancakes

• 1 cup cornmeal
• 12 cup whole wheat flour
• 12 cup white flour
• 1 12 tablespoons baking powder
• 14 teaspoon salt
• 1 cup rice milk
• 14 cup water
• 3 tablespoons maple syrup
• 2 tablespoons corn oil
• 2 teaspoons vanilla extract
• 1 ripe banana, thinly sliced
• 14 cup dried cherries
• 14 cup dried blueberries
• 12 cup walnuts

1. Mix first 5 ingredients together in a big bowl.
2. In a separate bowl, mix rice milk, water, maple syrup, oil and vanilla.
3. Pour into dry mix and stir until smooth.
4. Oil lightly a non-stick pan and heat.
5. Pour about 1/4 cup of the batter.
6. Let the batter set for few seconds, add 2 slices of banana, some dried fruits and walnuts.
7. When bubble forms, flip the pancake over and cook for about a minute.

cornmeal, whole wheat flour, white flour, baking powder, salt, rice milk, water, maple syrup, corn oil, vanilla, banana, cherries, blueberries, walnuts

Taken from www.food.com/recipe/vegan-banana-pancakes-359005 (may not work)