Pomegranate Iced Tea
- Juice of 2 lemons
- Juice of 2 limes
- 2 tablespoons brown sugar
- Sprigs of fresh mint, for muddle and garnish
- 8 cups sweet tea
- 4 cups pomegranate juice
- 1 cup cranberry juice
- Ice, for glasses
- In a mixing bowl, crush or muddle the lemon and lime juices with the brown sugar, blending the juices and sugar together.
- Next, thin slice a few mint leaves and add to the juices.
- Then add the sweet tea, pomegranate juice and cranberry juice and mix well.
- After mixing, serve over ice and garnish with fresh mint.
lemons, brown sugar, fresh mint, sweet tea, pomegranate juice, cranberry juice
Taken from www.foodnetwork.com/recipes/robert-irvine/pomegranate-iced-tea-recipe.html (may not work)