Cobbler

• 1 (12 ounce) can pie filling (your choice of filling)
• 1 (18 ounce) box yellow cake mix or 1 (18 ounce) box vanilla cake mix
• 12 cup butter (if you want it to be dairy free then use blue bonnet stick butter)

1. Preheat oven to 350.
2. Place the pie filling in a small pan evenly.
3. Sprinkle cake mix over the pie filling evenly (use only half of the cake mix and cover all of the pie filling).
4. Cut the stick butter into thin square pieces and place evenly on the top of the cake mix.
5. Place pan in the oven on 350 for approximately 20 minutes until it looks finished.
6. Enjoy!

pie filling, yellow cake, butter

Taken from www.food.com/recipe/cobbler-349977 (may not work)