Pear-Walnut Salad

• 3 tablespoons pear nectar
• 1 tablespoon rice vinegar seasoned
• 2 tablespoons olive oil
• 18 teaspoon black pepper coarsely ground
• 2 cups mixed salad greens mix torn
• 1/2 medium pears cored and thinly sliced
• 1/4 small red onion thinly sliced and separated into rings
• 2 tablespoons walnuts chopped, toasted

1. For vinaigrette:
2. In a small bowl, whisk together pear nectar, vinegar, oil, and pepper.
3. Set aside.
4. Arrange the lettuce on two salad plates.
5. Top with pear, red onion, and walnuts.
6. Drizzle with the vinaigrette.
7. Makes 2 servings.

pear nectar, rice vinegar, olive oil, black pepper, mixed salad greens, red onion, walnuts

Taken from recipeland.com/recipe/v/pear-walnut-salad-48788 (may not work)