Easy Venison Stew
- 2 pounds venison stew meat
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (10.75 ounce) can condensed golden mushroom soup
- 1/2 onion, chopped
- 4 carrots, cut into 1 inch pieces
- In a slow cooker, combine venison, cream of mushroom soup, golden mushroom soup, onion and carrots.
- Cover and cook on low setting for 6 to 8 hours.
stew meat, condensed cream, condensed golden mushroom soup, onion, carrots
Taken from allrecipes.com/recipe/easy-venison-stew/ (may not work)