G-r-r-eat G-r-r-avy for Tobey

• 2 tablespoons canola oil
• 14 cup whole wheat flour
• 1 (14 ounce) can beef broth (you can also make your own with beef granules,or cubes and water)
• 1 tablespoon Heinz ketchup
• 1 tablespoon honey
• 2 teaspoons garlic powder
• 1 teaspoon parsley flakes
• 2 teaspoons beef bouillon granules or 2 teaspoons chicken bouillon granules

1. Place oil and flour into a medium heavyweight pan.
2. Heat over very low heat, stirring, until mixture is smooth.
3. (Caution, it will be very thick)
4. add broth, mix well.
5. add remaining ingredients, mix till smooth.
6. Heat until mixture comes to a boil, lower heat and simmer slowly, stirring constantly for 1 minutes.
7. cool to room temperature before serving.
8. This makes approximately 2 cups of gravy.

canola oil, whole wheat flour, beef broth, ketchup, honey, garlic, parsley flakes, beef bouillon granules

Taken from www.food.com/recipe/g-r-r-eat-g-r-r-avy-for-tobey-114746 (may not work)