Chex and Fruit Brunch Cake
- 2 cups Wheat Chex or 2 cups multi-bran Chex cereal
- 1 cup orange juice
- 14 cup vegetable oil
- 1 egg
- 2 small bananas, thinly sliced
- 1 12 cups flour
- 34 cup sugar
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 12 teaspoon salt
- 12 cup raisins (optional)
- Grease square pan, 8x8x2 inches.
- Stir together cereal and orange juice in large bowl.
- let stand about 2 minutes or until cereal is soft.
- Stir in oil, egg and bananas.
- Stir in flour, sugar, raisins, baking soda, cinnamon and salt and then pour into pan.
- Bake about 45 minutes at 350 until top springs back when touched lightly in center.
cups wheat, orange juice, vegetable oil, egg, bananas, flour, sugar, baking soda, ground cinnamon, salt, raisins
Taken from www.food.com/recipe/chex-and-fruit-brunch-cake-51609 (may not work)