Za'atar Vegetable Pita

  1. Spreat olive oil on the surface of an unopened pita and spread the zaatar spices all over.
  2. Cook the pita in the oven until the spices adhere well to the pita.
  3. Mix the vegetables together and spread them over the pita.
  4. Fold the bottom of the pita (1/5th) over the veggies, then bring both sides of the pita over, as in a wrap.

pita bread, extra virgin olive oil, oregano, lettuce, hot chili pepper, green olives, tomatoes, onion

Taken from www.food.com/recipe/zaatar-vegetable-pita-52026 (may not work)

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