Vegan Rice Pudding With Coconut.

• 2 12 cups rice milk
• 12 cup short-grain rice
• 14 cup sugar or 14 cup sugar substitute
• 1 cup coconut milk (from can, make sure you shake it.)
• 12 teaspoon vanilla
• shredded coconut, flakes. (if you like.) (optional)

1. Bring rice milk and cocnut milk to a boil.
2. Add rice, let boil for about three minutes.
3. Reduce heat, add sugar and let simmer for about 20-30 minutes
4. Right before taking off heat, add vanilla and sprinkle coconut flakes on top.
5. Enjoy.

rice milk, shortgrain rice, sugar, coconut milk, vanilla, coconut

Taken from www.food.com/recipe/vegan-rice-pudding-with-coconut-285381 (may not work)