Mint Chip Protein Shake

• 1 ounce, weight Kale Leaves (about A Handful)
• 2 Tablespoons Hemp Seeds
• 1 whole Scoop Of Frank Zane's Cutting Edge Egg White Protein Powder(25 Gram Scoop)
• 13 cups Water
• 1/4 teaspoons Peppermint Extract
• 10 drops Vanilla Creme Stevia
• 1 Tablespoon Coconut Oil
• 1 cup Ice Cubes
• 1 Tablespoon Dark Chocolate Chips

1. Place kale, hemp seeds, protein powder and water in a Vitamix.
2. Blend on high speed for 60-90 seconds, until smooth.
3. If your shake doesnt blend up nicely in 90 seconds add just a bit more water.
4. Blend in peppermint, stevia and coconut oil.
5. Then blend in the ice.
6. When shake is thick and smooth, blend in chocolate chips.
7. Serve!

hemp seeds, egg, water, vanilla creme, coconut oil, chocolate chips

Taken from tastykitchen.com/recipes/special-dietary-needs/gluten-free/mint-chip-protein-shake/ (may not work)