Creamy Brownie Bars

• 1 (18 ounce) packagedouble fudge brownie mix
• 2 eggs
• 13 cup water
• 14 cup vegetable oil
• 12 cup chopped pecans
• 8 ounces cream cheese (softened)
• 2 eggs
• 3 12 cups powdered sugar
• 1 teaspoon vanilla extract

1. Preheat oven to 350.
2. Grease bottom of 9x13 baking pan.
3. For brownies, combine brownie mix, contents of the fudge packet from mix, eggs, water and oil in a large bowl.
4. Stir with spoon until well blended, about 50 strokes.
5. Stir in pecans.
6. Spread evenly in pan.
7. For topping, beat cream cheese in a large bowl at medium speed with electric mixer until smooth.
8. Beat in eggs, powdered sugar and vanilla extract until smooth.
9. Spread evenly over brownie mixture.
10. Bake 45-60 minutes or until edges and top are golden brown and shiny.
11. Cool completely.
12. Refrigerate until well chilled.
13. Cut into bars.

brownie mix, eggs, water, vegetable oil, pecans, cream cheese, eggs, powdered sugar, vanilla

Taken from www.food.com/recipe/creamy-brownie-bars-391082 (may not work)