Strawberry Grilled Cheese with Fresh Strawberry Balsamic Relish

• 1 teaspoon Honey
• 1 teaspoon Balsamic Vinegar
• 1/2 cups Diced Fresh Strawberries
• 4 slices Your Favorite Bread (I Like Sourdough For This Sandwich)
• 4 teaspoons Butter, At Room Temperature
• 3 Tablespoons Strawberry Preserves
• 3 slices White American Cheese (or Any Cheese You Like)
• 1 teaspoon Powdered Sugar, For Garnish (optional)

1. Mix together the honey and vinegar in a small bowl and stir in the strawberries.
2. Set aside for the berries to macerate while you make the sandwiches.
3. Spread 1 teaspoon of butter on one side of each slice of bread.
4. Place 1 slice of bread (butter side down) on a cutting board; top each with 1 1/2 tablespoons strawberry preserves and 1 1/2 pieces of cheese.
5. Place the remaining slice of bread on top (butter side up).
6. Grill the sandwiches in a large skillet (or on a griddle) over low heat until golden on both sides.
7. To serve, transfer each sandwich to a plate and sprinkle on a dusting of powdered sugar if desired.
8. Serve the sandwiches hot along with the macerated strawberries to spoon on top.

honey, balsamic vinegar, fresh strawberries, favorite bread, butter, strawberry preserves, cheese, powdered sugar

Taken from tastykitchen.com/recipes/main-courses/strawberry-grilled-cheese-with-fresh-strawberry-balsamic-relish/ (may not work)