Tickled-Pink Bubbly

• 1 cup ginger ale or 1 cup champagne
• 14 cup maraschino cherry juice
• maraschino cherry

1. Pour 1/2 cup ginger ale or champagne into each of 2 stemmed glasses.
2. Stir 2 T maraschino juice into each.
3. Slide cherries onto long picks; place in glasses.

ginger ale, maraschino cherry juice, maraschino cherry

Taken from www.food.com/recipe/tickled-pink-bubbly-207825 (may not work)