West Indies Summer Soup

• 4 cups diced cantaloupe
• 2 cups diced ripe mangoes
• 2 cups orange juice
• 1 cup plain yogurt
• 2 tablespoons lime juice
• 2 tablespoons liquid honey
• 1 teaspoon ground ginger
• 12 teaspoon ground cinnamon

1. Process all ingredients in blender or food processor until smooth.
2. Transfer to a large serving bowl.
3. Chill for at least 2 hours until cold.

cantaloupe, mangoes, orange juice, plain yogurt, lime juice, liquid honey, ground ginger, ground cinnamon

Taken from www.food.com/recipe/west-indies-summer-soup-326022 (may not work)