Bbq Chicken N Cheese bubble Up

• 1 lb Boneless Skinless Chicken Breast
• 1 can Pillsbury Grands Homestyle refrigerated original or buttermilk biscuits
• 1 can Barbecue Sauce
• 2 cup Shredded Sharp Cheese

1. Heat oven to 350*F. Spray 13x9-inch glass baking dish with cooking spray.
2. Heat a 10-Inch nonstick skillet over medium-high heat.
3. Cut Chicken into 1-Inch pieces add them to the skillet and cook until no longer pink.
4. Remove from heat and cool slightly, about 5 minutes.
5. Separate dough into 8 biscuits.
6. Cut each biscuit into 8 pieces.
7. Set aside.
8. Put the cooked chicken and dough pieces into a bowl and cover with the bbq sauce.
9. Mix all together making sure the dough and chicken is fully covered.
10. Spread evenly into the greased baking dish.
11. Sprinkle cheese over top.
12. Bake 25-30 minutes or until golden brown and cheese is fully melted.
13. You want to be sure the biscuits are fully cooked and are not still raw.
14. Serve and Enjoy

chicken, grands, barbecue sauce, sharp cheese

Taken from cookpad.com/us/recipes/357362-bbq-chicken-n-cheese-bubble-up (may not work)