Fluffy Icing

• 5 tablespoons flour
• 1 cup milk
• 12 cup margarine
• 12 cup Crisco
• 1 cup sugar
• 1 teaspoon vanilla

1. Mix flour into milk in saucepan and bring to a boil stirring constantly.
2. Cool mixture completely.
3. Combine remaining ingredients and beat until light and fluffy.
4. Add first mixture and whip well with electic mixer.
5. Makes plenty of frosting for a two layer cake.

flour, milk, margarine, crisco, sugar, vanilla

Taken from www.food.com/recipe/fluffy-icing-195635 (may not work)