Banana Floating Island Bananasfromjamaica Recipe

• 4 x egg yolks slightly beaten
• 3 Tbsp. sugar
• 1/8 tsp salt
• 1 1/2 c. lowfat milk
• 1/2 tsp vanilla
• 1/2 tsp grated lemon rind
• 1 1/2 c. ripe banana puree

1. Combine egg yolks, sugar, banana and salt.
2. Slowly stir in lowfat milk.
3. Cook in double-boiler, stirring constantly till mix thickens.
4. Cold quickly.
5. Add in vanilla.
6. Pour into dessert glasses.
7. Chill.
8. Make meringue and use to top mix in glasses
9. zosha's note: I'd probably not use meringue but rather whipped cream.

egg yolks, sugar, salt, milk, vanilla, lemon rind, banana puree

Taken from cookeatshare.com/recipes/banana-floating-island-bananasfromjamaica-77083 (may not work)