Meatless Two-Bean Chili

• 2 onions, chopped King Sooper's 1 lb For $0.99 thru 02/09
• 1 large green pepper, chopped
• 1 Tbsp. canola oil
• 1 pkg. (12 oz.) frozen BOCA Veggie Ground Crumbles
• 1 can (28 oz.) diced tomatoes, undrained King Sooper's 1 lb For $0.99 thru 02/09
• 1 can (15-1/2 oz.) kidney beans, rinsed
• 1 can (15 oz.) black beans, rinsed
• 1 Tbsp. chili powder
• 1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese

1. Cook onions and peppers in hot oil in large saucepan on medium-high heat until crisp-tender, stirring frequently.
2. Add all remaining ingredients except cheese; mix well.
3. Bring to boil; cover.
4. Simmer on low heat 15 to 20 min.
5. or until heated through and slightly thickened, stirring occasionally.
6. Serve topped with cheese.

onions, green pepper, canola oil, veggie ground crumbles, tomatoes, kidney beans, black beans, chili powder, milk

Taken from www.kraftrecipes.com/recipes/meatless-two-bean-chili-144076.aspx (may not work)