Tuscan Club Sandwich

• 1 ciabatta sandwich roll (3 inch), split
• 2 Tbsp. PHILADELPHIA Sundried Tomato and Basil Cream Cheese Spread
• 1 Tbsp. KRAFT Tuscan House Italian Dressing
• 1 lettuce leaf
• 2 thin tomato slices
• 4 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
• 2 slices cooked OSCAR MAYER Bacon

1. Spread top half of roll with cream cheese spread; spread bottom half of roll with dressing.
2. Fill with remaining ingredients.

sandwich roll, philadelphia sundried tomato, italian dressing, leaf, tomato, turkey breast, bacon

Taken from www.kraftrecipes.com/recipes/tuscan-club-sandwich-114888.aspx (may not work)