Carrot Bread
- 3 teaspoons baking powder
- 1 cup white flour
- 4 tablespoons brown sugar
- 2 tablespoons sugar
- 4 medium carrots, grated
- 2 eggs
- 14 teaspoon salt
- 12 cup canola oil or 12 cup corn oil
- 1 cup whole wheat flour
- 100 g walnuts, chopped
- Heat oven to 180 Celsius.
- mix all dry ingredients.
- mix all wet ingredients.
- mix all.
- bake an hour.
baking powder, white flour, brown sugar, sugar, carrots, eggs, salt, canola oil, whole wheat flour, walnuts
Taken from www.food.com/recipe/carrot-bread-187598 (may not work)