Easy Parmesan Chicken

• 4 boneless skinless chicken breasts
• 12 cup butter or 12 cup margarine, melted
• 1 package Ritz cracker, crushed
• 12 cup parmesan cheese

1. Preheat oven to 350.
2. Dip chicken pieces in melted butter.
3. Roll chicken pieces in Ritz cracker crumbs, coating all sides.
4. Place in 13 x 9 glass pan.
5. Sprinke top with Parmesan cheese.
6. Bake uncovered at 350 for 35-45 minutes, or until juices run clear.

chicken breasts, butter, cracker, parmesan cheese

Taken from www.food.com/recipe/easy-parmesan-chicken-86668 (may not work)