Layered Dinner

• 16 ounces beans cut
• 8 slices ham cooked
• 10 1/2 ounces soup, cream of celery
• 1/4 cup mayonnaise
• 1 teaspoon prepared mustard
• 5 slices american cheese
• 13 cup croutons
• 1 tablespoon butter or margarine,

1. Place green beans in a 1 1/2-quart, heat-resistant, non- metallic dish.
2. Top with slices of meat.
3. In a small bowl, combine soup, mayonnaise and mustard.
4. Blend together well.
5. Pour soup mixture over meat slices.
6. Top with cheese.
7. In a small, heat-resistant, non-metallic bowl, melt 1 tablespoon butter.
8. Toss croutons in melted butter.
9. Sprinkle buttered croutons over cheese.
10. Heat, uncovered, in Microwave Oven 10 minutes.
11. Let stand for 5 minutes before serving.

beans, ham cooked, soup, mayonnaise, mustard, american cheese, croutons, butter

Taken from recipeland.com/recipe/v/layered-dinner-42630 (may not work)