Mango Veggie Wrap/Roll Up

• 13 cup cream cheese (this can also be whipped, your preference)
• 2 flour tortillas (I use the spinach tortilla, but can you choose your favorite)
• 1 medium ripe mango, peeled, pitted, and cut into 1/2 inch thick strips
• 2 green onions (green tops only)
• 1 small carrot, peeled. shaved. (or cut julienne style)
• 14 cup julienne strips jicama (pronounced, hee-ka-ma)
• 14 cup julienne strips red bell pepper

1. Spread cream cheese over tortilla and place mango, green onion, carrot, jicama, & bell pepper over 2/3 of the tortilla.
2. Roll up tightly.
3. Gently squeeze rolls to secure the ingredients then cut into 1/2 thick slices, or cut in half for a healthy lunch or snack.

cream cheese, flour tortillas, mango, green onions, carrot, julienne strips jicama, julienne strips red bell pepper

Taken from www.food.com/recipe/mango-veggie-wrap-roll-up-417499 (may not work)