Dutch Holland Boerenjongens En Meisjes (Dutch Spiked Drink)

• 1 cup water
• 1 cup sugar
• a stick of cinnamon
• 2-1/2 cup white raisins
• 1-1/2 pint brandy (Dutch white grain-brandy if possible.
• 1-1/2 cup dried apricots
• 1-1/2 cup water
• 1-1/2 cup sugar
• 1 piece lemon peel
• 1-1/2 pint brandy

1. Farm Boys: Bring the water, sugar and cinnamon to a boil, add the raisins and simmer until they swell.
2. Transfer to a bottle, pour the brandy in, and seal the top.
3. Leave for 6 weeks.
4. Farm Girls: Soak the apricots in the water with the sugar and lemon peel for 48 hours.
5. Transfer to a bottle, pour in the brandy and seal the top.
6. Leave for 6 weeks.

water, sugar, cinnamon, white raisins, brandy, apricots, water, sugar, lemon peel, brandy

Taken from www.foodgeeks.com/recipes/20401 (may not work)