Yum Yum sauce

• 1 cup mayo...... MUST BE MAYO!!! some people swear by HELLMANS MAYO
• 1 tsp tomato paste (some ppl use 1tsp ketchup instead)
• 3 tbsp sugar
• 1 1/2 tsp rice wine vinegar
• 1/2 tsp paprika
• 1/2 tsp garlic powder
• 2 tbsp melted butter
• 1 dash cayenne pepper
• 1 **** i added sirrachi ... gave it a little kick

1. YUM YUM SAUCE... is an American invention.
2. it is the white sauce served at Japanese steakhouses......
3. *** blend with hand held mixer...
4. mix all ingredients together..
5. I store mine in a quart glass jar.
6. stays good in fridge for 1 month.
7. should be made about 1 hr before serving and chill...

mayo, tomato, sugar, rice wine vinegar, paprika, garlic, butter, cayenne pepper

Taken from cookpad.com/us/recipes/346588-yum-yum-sauce (may not work)