Fruit Salad with Cream
- 1/2 pound strawberries sliced to half circles
- 1/2 pound bananas sliced to circle
- 1/2 pound pineapple Sliced to chopped
- 1 tablespoon lemon juice
- 1 cup cream
- 2 tablespoon pancake syrup
- 2 tablespoon strawberry jelly it should be powder
- Cut the strawberry, banana and the pineapple add the lemon juice to the sliced fruits put the fruits to bowl add the cream on the top add little of strawberry jelly (powder) add pancake syrup
- note: put it in refrigerator for an hour the benefit of lemon juice to keep the banana color not become balck
strawberries, bananas, pineapple, lemon juice, cream, pancake syrup, strawberry jelly
Taken from recipeland.com/recipe/v/fruit-salad-cream-52023 (may not work)