Hill's Holiday Potatoes

• 2 lbs hash browns (either fresh or frozen)
• 12 cup butter
• 2 12 cups cream of chicken soup
• 1 pint sour cream
• 12 teaspoon salt
• 1 medium onion, chopped
• 2 cups cheddar cheese, grated
• 4 tablespoons butter
• corn flakes

1. Mix all ingredients together except 4 tbsp butter and corn flakes.
2. Place in 9x13 inch pan.
3. Dab the butter on top and sprinkle the corn flakes over that.
4. Bake at 350 degrees for 40-50 minutes.

either, butter, cream of chicken soup, sour cream, salt, onion, cheddar cheese, butter, corn flakes

Taken from www.food.com/recipe/hills-holiday-potatoes-208738 (may not work)