jasuke

• 3 sweet corn
• 1 sachet of condensed milk
• 2 tablespoon margarine

1. boil the corn until cooked and separate the corn grains from the corncob
2. add margarine to the corn grains while the grains are still warm so the margarine will be melted.. mix them well
3. add the condensed milk and mix them again.. last but not least, put the grated cheese on top.. there you have your 'jasuke' or 'cormiche' ^o^ bon appetite :q

sweet corn, milk, margarine

Taken from cookpad.com/us/recipes/308831-jasuke (may not work)