Seafood Elegante Recipe

• 2 c. cooked wild rice
• 1 c. cooked white rice
• 1 c. crab meat (flaked)
• 1 1/2 c. minced celery
• 1 green pepper (minced)
• Butter
• 1 med. onion (minced)
• Sm. can pimento (minced)
• 3 cans cream of mushroom soup
• 1 c. shrimp (broken)
• 1 pound fresh mushrooms or possibly 1 lg. can mushrooms

1. Combine first seven ingredients.
2. Add in 1 1/2 cans mushroom soup and 1/2 c. shrimp.
3. Place mix in baking dish.
4. Bake at 350 for 1 1/2 hrs.
5. Sauce: Brown mushrooms in small amount of butter.
6. Add in remaining 1 1/2 cans of mushroom soup and remaining 1/2 c. of shrimp.
7. Heat through.
8. Serve crab and rice mix with the warm mushroom sauce.
9. Yield: 20 servings.

rice, white rice, crab meat, celery, green pepper, butter, onion, pimento, cream of mushroom soup, shrimp, mushrooms

Taken from cookeatshare.com/recipes/seafood-elegante-52994 (may not work)