Fish in coconut sauce

• 1 fish
• 1 onion, roughly chopped
• 2 tomatoes, chopped
• 1 bell pepper
• 2 hot pepper, chopped
• 1 lemon juice
• 1 salt to taste
• 1 cup heavy coconut milk
• 1 cooking oil

1. Heat oil in a frying pan then place seasoning into pot to simmer.
2. Mix coconut milk in cup then pour into pan with seasoning (onion, bell pepper etc.)
3. and leave to cook for a few mins.
4. Then place fish into pot, cover pot and allow to steam for 30 mins to finish.

fish, onion, tomatoes, bell pepper, hot pepper, lemon juice, salt, heavy coconut milk, cooking oil

Taken from cookpad.com/us/recipes/361696-fish-in-coconut-sauce (may not work)