Peanut Dipping Sauce

• 2 large garlic cloves, minced
• 1 Tbsp. soy sauce
• 1-1/2 tsp. chili powder
• 3/4 cup coconut milk
• 1/4 cup creamy peanut butter
• 1 Tbsp. sugar
• 1 Tbsp. minced gingerroot
• 1-1/2 tsp. nam pla (fish sauce)
• 1 tsp. ground ginger
• 1 tsp. chili paste
• 1 tsp. ground coriander

1. Cook ingredients in saucepan on medium-low heat 5 to 8 min.
2. or until heated through, stirring frequently.
3. Serve warm.

garlic, soy sauce, chili powder, coconut milk, peanut butter, sugar, gingerroot, fish sauce, ground ginger, chili paste, ground coriander

Taken from www.kraftrecipes.com/recipes/peanut-dipping-sauce-127516.aspx (may not work)