Glorified Pork Chops Recipe

• 6 pork chops
• 1/2 c. flour
• 1 1/2 teaspoon salt
• 1 1/2 teaspoon dry mustard
• 1/2 teaspoon garlic pwdr
• 2 tbsp. oil
• 1 onion, sliced
• 1 can cream of mushroom soup
• 1/4 c. water

1. Mix together flour, salt, dry mustard and garlic pwdr.
2. Dredge pork chops in flour mix.
3. Brown in oil in large skillet.
4. Add in onion slices; saute/fry lightly.
5. Add in soup and water.
6. Cover and simmer till done, stirring occasionally, about 30 min.

pork chops, flour, salt, mustard, garlic, oil, onion, cream of mushroom soup, water

Taken from cookeatshare.com/recipes/glorified-pork-chops-32083 (may not work)